Sembrancher mineral water comes from the heart of the Swiss mountains in the Saint-Bernard region, specifically from the artesian spring on Mount Catogne. This water is considered high quality and premium due to its neutrality and low mineral content. The Sembrancher Mineral Water Society is committed to the preservation of natural resources and the protection of ecosystems and people. Sembrancher water is highly appreciated in the world of gastronomy because it has delicate taste properties that do not alter the flavour of dishes and wines. Sembrancher’s main objective is to guarantee water of exceptional quality while preserving natural resources.